Lebanese Green Beans with Tomatoes (Loobyeh)
We really enjoyed this meal of a cool fall evening. The flavors are mild, yet with enjoyable spiciness. It is a traditional Lebanese recipe, easily adapted to be vegan using the TVP medallions. S...
View ArticleWinter Squash and Hazelnut Soup
This tasty, mild soup is very nice on a cold day. Using the nuts to thicken the soup brings extra nutrition to the meal. We enjoyed it with a fresh wholegrain bread. Serving Size: 4 Ingredients: 1...
View ArticleWinter Squash Pot-stickers with Asian Dipping Sauce
This is a new recipe to enjoy winter squash or pumpkin. It does take a bit of work, but is well worth it, they taste very nice, especially on a cold, blustery day. Serving Size: 2 Yield: 7-8 large...
View ArticleReview: Curried Pumpkin and Chickpea Burgers
These burgers really are delicious! We’ve collected and tried many different vegan burger recipes in the past, but these are definitely the tastiest. The recipe was created by Ella Suihko from Ella’s...
View ArticleThai Curried Hokkaido Soup with Kale
We enjoy many various recipes for pumpkin (winter squash) soup,; but this is by far our favorite. Serving Size: 4 Ingredients: 2 tablespoons cooking oil 1 medium onion or shallot 2 cloves garlic,...
View ArticleColorful Fall Salad with Squash and Tahini Dressing
What a lovely salad this was. It looked almost too pretty to eat, but it was also very tasty. It was also easy to make, and actually did not take long to make as well. Serving Size: 4 Ingredients: 1...
View ArticleGnocchi with Fava Beans, Sun-dried Tomatoes and Sweet Bell Pepper
A lovely colorful meal and so tasty. It would be easy to make this for a Christmas meal as it is so red and green, but it tastes great any time of the year. We have often cooked this as a camping meal...
View ArticleVegan Winter Casserole with Apples, Winter Squash and Chickun
We really enjoyed this casserole. It is slightly sweet from the apples but it is also a hearty and filling main meal. Serving Size: 4 Ingredients: creamy cheesy pumpkin sauce: 1½ cups pumpkin puree...
View ArticleVegan Winter Squash Walnut Bars
Not just for Halloween or Thanksgiving, winter squash or pumpkins offer many nutritious meals and treats over the winter months. We enjoy growing red kuri squash and usually harvest enough in October...
View ArticleVegan Hot Dog, Potato, Pea Dinner with a Cheesy Sauce
This turned out to be a really great meal. It’s been very cold here, so a good hearty meal was appreciated. Serving Size: 4 Ingredients: for the cheesy sauce: 2 large carrots, peeled and cut into...
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